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Follow Me NowDo you want a (VERY) delicious breakfast for December that reminds you of Christmas? Trust us, Nutella French Toast is the perfect recipe for you!

You know those recipes you start making and can’t help but think, this is bound to go wrong? This was one of those moments for me!
While preparing these french toasts, I was convinced they’d be a flop. But the moment I took a bite… I couldn’t believe it!
They turned out amazing!
Honestly, I think I like them even better than traditional ones. So, trust me on this… Give this recipe a try, even if it’s just once. You won’t regret it!
Before you even start, save this 3-ingredient Nutella croissants recipe!
Irresistible Nutella French Toast Recipe

Ingredients:
- 6 slices of white bread;
- 3–4 tbsp Nutella;
- 1 egg;
- 1/2 cup milk;
- 1 tbsp vanilla extract;
- 1 tsp ground cinnamon;
- 1 tsp white sugar;
- A bit of butter (for frying).
Step 1: Prepare the Bread
Start by trimming the crusts off the bread slices. If the bread is very fresh, handle it carefully to avoid tearing or crumbling.
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Step 2: Spread and Stack
Spread Nutella on one side of each bread slice. Place one slice on top of another to make a sandwich. Once stacked, cut each sandwich in half to create 6 sticks.


Step 3: Dip the Nutella Sticks
In a medium-sized bowl, whisk together the egg, milk, and vanilla extract. Dip each Nutella stick into the mixture, turning it to ensure all sides are evenly coated. Don’t leave it in the mixture for too long to avoid making it too soggy, and make sure the corners are fully covered!


Step 4: Cook the Nutella French Toast Sticks
Heat a skillet over medium-high heat and melt a bit of butter. Place the Nutella sticks in the skillet and fry for about 2 minutes on one side, then flip.
If your bread is very thick, make sure to fry the sides as well—about 30 seconds per side. If your bread is thinner, like mine, this step won’t be necessary!


Step 5: Prepare the Cinnamon Sugar Coating
While the Nutella sticks are cooking, mix the cinnamon and sugar in a shallow plate until well combined. Once the sticks are done frying, toss them in the cinnamon sugar mixture, ensuring they are evenly coated on all sides.


Finally… You can now try your delicious Nutella French toasts!

So, did you like this recipe? If you like Nutella, I recommend you check out this recipe for Nutella croissants (they only need 3 ingredients!).
Before you go, don’t forget to save this recipe to your Pinterest boards. Believe me, you might just crave French toast at any time!
Also, take a look at these delicious homemade brownies (with Nutella!).
Merry Christmas!


Nutella French Toast
Ingredients
- 6 slices White bread
- 3-4 tbsp Nutella
- 1 Egg
- ½ cup Milk
- 1 tbsp Vanilla extract
- 1 tsp Ground cinnamon
- 1 tsp White sugar
- 1 tbsp Butter for frying
Instructions
- Start by trimming the crusts off the bread slices. If the bread is very fresh, handle it carefully to avoid tearing or crumbling.
- Spread Nutella on one side of each bread slice. Place one slice on top of another to make a sandwich. Once stacked, cut each sandwich in half to create 6 sticks.
- In a medium-sized bowl, whisk together the egg, milk, and vanilla extract. Dip each Nutella stick into the mixture, turning it to ensure all sides are evenly coated. Don’t leave it in the mixture for too long to avoid making it too soggy, and make sure the corners are fully covered!
- Heat a skillet over medium-high heat and melt a bit of butter. Place the Nutella sticks in the skillet and fry for about 2 minutes on one side, then flip. If your bread is very thick, make sure to fry the sides as well—about 30 seconds per side. If your bread is thinner, like mine, this step won’t be necessary!
- While the Nutella sticks are cooking, mix the cinnamon and sugar in a shallow plate until well combined. Once the sticks are done frying, toss them in the cinnamon sugar mixture, ensuring they are evenly coated on all sides.

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